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Baking #bread yesterday, I made a couple of small boules which I thought would be fun to use as bread bowls for #chowder.

Being a holiday, with stores closed, I managed to find some canned mussels and have put together a chowder based on those. Hope it won't taste weird.

Haven't done the #breadBowl myself before. Last had one a visit to Nice. Hope there's no trick to avoiding leaks! I assume I just hollow it out a bit and fill 'er up. Fingers crossed.
in reply to Ross of Ottawa

Aha - this sounds like good advice. The more you know…
This entry was edited (1 year ago)
in reply to Ross of Ottawa

Oh boy, that was tasty. The flavourful mussel chowder worked very well in the bread bowls.

The emergency backup bowls I had on standby weren't needed. lol